Letsforkandspoon – Page 10 – Letsforkandspoon

Little Matcha Lime & Avocado Tarts

Soups
‘Cardinal Red’ Soup Creme

November 30, 2016
Breakfast & Brunch/ Drinks
Mint & Thyme Infusion

November 29, 2016
Appetizers & Snacks/ Breakfast & Brunch
Syrian Hummus

November 28, 2016
Mains
Beetroot & Green Curry Rice

November 25, 2016
Mains
Roasted Autumn

November 23, 2016
Appetizers & Snacks/ Breakfast & Brunch/ Raw
Avocado, Turmeric & Honey Tapas

November 18, 2016
Mains
Stamppot

November 18, 2016
Appetizers & Snacks
Red Vedge Catalan Castle

November 17, 2016

After an exciting career in Google where I was catered from lush breakfasts to decadent dinners and snacks I decided to leave this wonderland and follow my dream: I moved to Barcelona and learned cooking. My photographs made my friends slurp-ing. Soon I started to study more about nutrition, healthy eating & sustainable lifestyle: I learned about local and seasonal products, slow food, cooperatives, communities, urban gardens, heritage, sharing, giving and above all doing it with love. This is what I want to share with you, from Barcelona with love.

Superfood Mix

Raw Reishi Rose Chocolate

Little Matcha Lime & Avocado Tarts

‘Cardinal Red’ Soup Creme

Mint & Thyme Infusion

Syrian Hummus

Beetroot & Green Curry Rice

Roasted Autumn

Avocado, Turmeric & Honey Tapas

Stamppot

Red Vedge Catalan Castle